Springtime Cookies

This weekend was a lazy rainy one in LA and to entertain myself I decided to try and make some healthy-kind-of-not-really cookies from scratch. I have never made a thing from scratch so for my first attempt I think I did a great job!

What I used:
Whole wheat flour (the only semi-healthy ingredient! Haha)
Sugar
Eggs
Unsalted butter
Vanilla extract
Salt
Frosting- 2 kinds: strawberry and buttercup cupcake icing from Betty Crocker

See the pics below: